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Raspberry Curd

£3.75/Jar Raspberry Curd
This raspberry curd is a lovely way to capture those summer and autumn raspberrries. Tart and smooth, it's great swirled into yoghurt and added to your breakfast granola or porridge. Due to the fresh nature of this product, it must be eaten within 4 weeks of making. This batch made on 22/09/20 - must be eaten by 20/10/2020 This product is suitable for vegetarians. Jammy Jo received a Great Taste Award 2020 from the Guild of Fine Food for her raspberry curd

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